Pizza
Wal-Mart Stores, Inc.
Good Eats Reviewer
10 July 2023
Extra Large Extreme Bacon Pizza nutrition facts sourced from USDA
Introducing the Extra Large Extreme Bacon Pizza, a big and bold flavor explosion that will satisfy even the heartiest appetites. Made with a mouthwatering combination of crispy, fully cooked bacon, a tangy tomato sauce infused with aromatic spices, and a blend of rich and melty cheeses including mozzarella, cheddar, asiago, parmesan, and romano. The crust is made from a hearty mix of wheat flour, soybean oil, and cultured wheat starch, resulting in a satisfyingly chewy and flavorful base. Each serving of this pizza is a generous portion, providing a truly satisfying meal for pizza lovers everywhere. So go ahead, indulge in the extreme bacon goodness of this extra-large pizza and taste the excitement in every bite!
Gluten Free
❌
Dairy Free
❌
Vegan
❌
Paleo
❌
No, Extra Large Extreme Bacon Pizza is not Gluten Free. Preservatives may contain gluten as they are often derived from grains like wheat, barley, or rye.
No, Extra Large Extreme Bacon Pizza is not Diary Free. Romano cheese is not dairy-free as it is a type of cheese made from cow's milk.
Try these Diary Free products :
Great Value Frozen Rising Crust Cheese Pizza
Wal-Mart Stores, Inc.
Sam's Choice Frozen Rising Crust Chicken Bacon Ranch Pizza, 30.9 Oz
Wal-Mart Stores, Inc.
No, Extra Large Extreme Bacon Pizza is not Vegan. Romano cheese is not vegan as it is derived from animal milk.
No, Extra Large Extreme Bacon Pizza is not Paleo. Romano cheese is not paleo as it is a dairy product.
Nutrition Facts
0.1666 PIZZA per container
Serving Size 139g
Amount per serving
Calories
COMING
SOON
% Daily Value*
Total Fat
15.83g
24%
Saturated Fat
7.91g
40%
Trans Fat
0g
0%
Cholesterol
47mg
16%
Sodium
712mg
30%
Total Carbohydrate
19.42g
6%
Dietary Fiber
0.7g
3%
Total Sugars
1.44g
3%
includes 0g Added Sugars
0%
Protein
17.27g
Vitamin D
0ug
0%
Calcium
180mg
14%
Iron
0.52mg
3%
Potassium
0mg
0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
CRUST (WHEAT FLOUR, WATER, SOYBEAN OIL, PALM OIL [WITH NATURAL FLAVOR COLORED WITH BETA CAROTENE], CULTURED WHEAT STARCH, YEAST, DEXTROSE, SALT, WHITE CORN MEAL, CITRIC ACID, L-CYSTEINE), FULLY COOKED BACON (CURED WITH WATER, SALT, SODIUM ERYTHORBATE, SODIUM NITRITE. MAY CONTAIN SODIUM PHOSPHATE, SODIUM ASCORBATE, SUGAR, BROWN SUGAR, SMOKE FLAVORING), SAUCE (DICED TOMATOES [TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE], WATER, TOMATO PASTE, HIGH FRUCTOSE CORN SYRUP, MODIFIED CORN STARCH, BLEND OF ROMANO AND PARMESAN CHEESES [PASTEURIZED PART SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], SALT, CITRIC ACID, SPICES, SODIUM BENZOATE AND POTASSIUM SORBATE [PRESERVATIVES], GARLIC POWDER, ONION POWDER), WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR]), ASIAGO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE [ANTI-CAKING AGENT]), PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE [ANTI-CAKING AGENT]), ROMANO CHEESE (PASTEURIZED PART SKIM COW'S MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE [ANTI-CAKING AGENT]), DEHYDRATED GARLIC, DRIED PARSLEY, DRIED OREGANO, DRIED BASIL.
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