Cheese
GREAT VALUE, FINELY SHREDDED CHEDDAR CHEESE, MILD
GREAT VALUE
Good Eats Reviewer
10 July 2023
GREAT VALUE, FINELY SHREDDED CHEDDAR CHEESE, MILD nutrition facts sourced from USDA
Introducing the Great Value Finely Shredded Cheddar Cheese, Mild! Made with pasteurized milk, cheese culture, salt, and enzymes, this cheddar cheese promises a deliciously mild flavor. To ensure optimum quality, potato starch, powdered cellulose (for anti-caking), and natamycin (a natural mold inhibitor) have been added. Whether you sprinkle it over your favorite dishes or use it for melting, this finely shredded cheddar cheese is sure to elevate the flavor of any meal.
GREAT VALUE Ingredients
Gluten Free
✅
Dairy Free
❌
Vegan
❌
Paleo
❌
Is GREAT VALUE Gluten Free ? Yes
Yes, GREAT VALUE is Gluten Free. It does not contain any ingredients that would make it not Gluten Free. However, please note that our system only checks for the status of each ingredient alone, and not if the factory that produces the product also produces other products that may not be Gluten Free.
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Is GREAT VALUE Diary Free ? No
No, GREAT VALUE is not Diary Free. Cheddar cheese is a dairy product.
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Is GREAT VALUE Vegan ? No
No, GREAT VALUE is not Vegan. Cheddar cheese is made from animal milk and is not suitable for vegans.
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Is GREAT VALUE Paleo ? No
No, GREAT VALUE is not Paleo. Cheddar cheese is not considered a paleo-friendly food since it is derived from dairy.
Nutrition Facts
Serving Size 28g
Amount per serving
Calories
COMING
SOON
% Daily Value*
Total Fat
32.14g
49%
Saturated Fat
17.86g
89%
Trans Fat
0g
0%
Cholesterol
89mg
30%
Sodium
643mg
27%
Total Carbohydrate
3.57g
1%
Dietary Fiber
0g
0%
Total Sugars
0g
0%
includes 0g Added Sugars
0%
Protein
25g
Vitamin D
0ug
0%
Calcium
714mg
55%
Iron
0mg
0%
Potassium
89mg
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).
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